Wednesday, November 21, 2012

thanksgiving eve.



Happy Thanksgiving Eve! I've been looking forward to Thanksgiving all month, and work today was
slower than usual. But Thanksgiving weekend is finally here, and I don't have to go back to work for 4 days! 

I'm spending the evening cooking a few dishes ahead of time, like this blood-red cranberry sauce!
This year will be my very first time baking a turkey. I'm kind of nervous.

Tomorrow we have plans to go out for breakfast with my family, and have a quiet
Thanksgiving dinner at home--just the two of us! 

Let the bake off begin! 

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